v. 3 n. 3 (2015): v.3, n.3 | Revista de Gestão & Tecnologia

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Publicado: 16/01/2016

ProduÃ§Ã£o

IMPLEMENTATION OF MRP SYSTEM IN A BAKERY TO IMPROVE THE PURCHASING PROCESS AND OF BASE MATERIAL

Danillo Vicente Silva, Douglas Ronaldo L. Silva, Wanilson Hasman da Silva Rosa
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FAILURE OF CASE STUDY IN IMPLEMENTATION OF AN ENTERPRISE RESOURCE PLANNING (ERP) IN A DISTRIBUTION OF AGRICULTURAL INPUTS

Daniel Bastos Capucho, Guery Augusto Echeverria MartÃnez
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KAIZEN: A CONTINUOUS PROCESS OF IMPROVING COMPANIES

Cleginaldo Pereira Carvalho
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GestÃ£o e Qualidade

INFORMATION SECURITY AND ISO 27001

Felipe Souza Pinheiro, Waldir Ribeiro JÃºnior
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IMPLEMENTATION OF A QUALITY CONTROL TOOL TO REDUCE THE REWORK ON A CLOTHING INDUSTRY, A CASE STUDY.

JoÃ£o Vitor Andrade Miranda, Lucas Willian Nogueira GonÃ§alves, Lucio Garcia Veraldo Junior
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Tecnologia e CiÃªncia

EFFECTS OF CUTTING FLUID APPLICATION IN THE PERFORMANCE OF THE INCONEL 718 TURNING

Renann Pereira Gama
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SOME CONSIDERATIONS ON THE CRYOGENIC CALIBRATION TECHNIQUE FOR MICROWAVE AND MILLIMETER WAVE GROUND-BASED RADIOMETRY

Marcelo A. S. Miacci
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PROJECT OF ROBOTIC CELL FOR HANDLING

Cleginaldo Pereira Carvalho
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EducaÃ§Ã£o em GestÃ£o e Tecnologia

ACTIVE LEARNING UNDER THE INDUSTRIAL ENGINEERING PERSPECTIVE OF THE SECOND YEAR STUDENTS

Kelslene Carvalho Correa, Mayara Silva Mantovani, Lucio Garcia Veraldo Junior
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PERCEPTION OF PROFESSORS OF A PUBLIC UNIVERSITY UNIT IN RELATION TO THE APPLICATION OF QUALITY MANAGEMENT TOOLS IN DAY TO DAY ACTIVITIES BY ENGINEERING COURSE ALUMNI

Humberto Felipe da Silva, Maura Ramos Linares, Morun Bernardino Neto, Priscila Franco Dias, Lucas Zardini
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